Lounge & Ice Surface Rental - Restrictions are in place during this year with Covid protocols.
The Alliston Curling Club has a great facility available for bonspiels, private parties and special functions available at reasonable rates. We are open and available for rentals year round. The lounge offers a licenced capacity of 85 people for a seated event, 105 for a standing event. Bartenders are available. Bartenders -Must be 'Smart Serve' certified. Kitchen supervisors (Caterers) must have Ontario Food Handling Certification.
Our 9000 sq. ft. of ice surface area is also available during the off-season. The area has updated wiring, lighting and a cement floor. There are oversized ground-level doors that provide easy access for event set up.
MEMBER DISCOUNT: 25% Not Wheelchair Accessible Washrooms located on lower level.
REGISTERED CHARITY EVENT DISCOUNT: 25% (New)
President Susan Froud
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.
Phone: 1 (416) 573-1855
Phone: 1 (416) 573-1855
- If a long term booking >10 bookings (10% reduction)
- 50% deposit required on signing * 50% due at time of Event
- $200 Cleaning/damage deposit required
- Special Circumstances Negotiable (contact Susan to ask)
Note: ICE PREP = $25/ Prep (i.e. before or in between draws) NOTE: ALL PRICES EXCLUDE HST (13%)
Full Facility - $ 550.00
- Base Rate 12 Hours+
- Bar $60.00 and Kitchen $40.00 Ice $25.00
- 1 Hour of Instruction Included
Full Facility - $ 450.00
- 8 Hours >80 people
- Bar $60.00 and Kitchen $40.00 Ice $25.00
Full Facility - $ 350.00
- 8 Hours < 80 people
- Bar $60.00 and Kitchen $40.00 Ice $25.00
Full Facility - $ 200.00
- 4 Hours Rate also applies to meetings.
- Bar $60.00 and Kitchen $40.00 Ice $25.00
Full Facility Hourly Rate - $ 60.00
- 2 hour min
- Bar $60.00 and Kitchen $40.00 Ice $25.00
Ice Rental Hourly Rate - $60.00
- Per sheet / hour
Schools Hourly Rate - $ 60.00
- Ice rental per sheet/per hour
- Plus $2.00 per participant
Kitchen - $ 80.00
- Base Rate
- Must have Ontario Food Handling Certification
